Pepperoni Dip

Thanks to www.crockpotladies.com for the recipe.

Ingredients

1 8oz. Block of Cream Cheese (may use low or reduced fat versions)

1 Can Cream of Celery Soup (may use low or reduced fat versions)

1 Pkg. of Sliced Pepperoni (I substituted stick pepperoni diced small)

bread, crackers, etc. for dipping

Instructions

1. Cut pepperoni slices into halves. You do not need to use the whole package – use as much or as little as you want.
2. Combine all ingredients into crock-pot and mix.
3. Cover and let cook on low or warm for at least 1 hour; stirring occasionally.
4. When ready to serve, keep crock-pot on low or warm.
5. Serve with rolls, crackers, breads, etc.

Thanks to www.crockpotladies.com for the recipe.