Wednesday, May 23, 2012

Good Old Cornbread

1-1/4 Cups Flour
3/4 Cup Cornmeal
1/4 Cup Sugar
2 tsp. Baking Powder
1/2 tsp. Salt
1 Cup Milk
1/4 Cup vegetable Oil
1 Egg, Beaten
1-3 Tbsp. Maple Syrup (Optional)

heat oven to 400 degrees.  Grease an 8 or 9 inch square pan. 

Combine dry ingredients.  Stir in milk, oil and egg (and optional maple syrup).

Mix until ingredients are just moistened.  Pour batter into prepared pan.  Bake 20 to 25 minutes or until wooden pick inserted in center comes out clean.

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